Discover the menu at Restaurant Talk of The Town, Fuengirola’s cozy pub and bar offering hearty Sunday roasts, fresh tapas, and friendly service by the sea. Enjoy great value home-cooked meals and a vibrant atmosphere with views of the marina. Open daily, perfect for locals and visitors alike.
Introducing the Menu at Restaurant Talk of The Town
Located on Fuengirola’s beautiful seafront, Restaurant Talk of The Town offers a menu that captures the essence of classic home-cooked Spanish and British dishes with a modern twist. The highlight is undeniably the traditional Sunday Roast, praised for its tender beef and lamb options served at very reasonable prices (€9.50 and €10 respectively). Diners rave about the generous portions and authentic flavors, paired perfectly with daily specials and an inviting selection of tapas and snacks. The desserts, priced around €5, provide a sweet finish to a hearty meal.
The menu’s strength lies in its simplicity and quality ingredients, delivering comforting, familiar meals in a warm, friendly atmosphere. With attentive bilingual staff and stunning sea views, each visit feels welcoming and memorable—a true gem for locals and tourists alike looking for genuine, hearty fare by the sea.
A few dishes from the current card — tap any shot to view larger.
Had a fantastic Sunday Roast at The talk of the town. Beef €9.50 Lamb €10 deserts €5. Very Friendly Staff and we have already booked for next Sunday. Well worth a visit. We had not been here before and after asking on FB, we decided to try this one. The staff were very friendly and welcoming, they are open every day. The prices seem very reasonable. We can’t wait until next Sunday, so we are going to try them out on Tuesday after the Market.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.